মনো ডিগ্লিসারাইডস বা ডিএমজি ডিস্টিল্ড মনোগ্লিসারাইড ইমালসিফায়ার খাবারে ব্যবহৃত হয়
Mono diglycerides also named Distilled Monoglycerides(DMG) are a kind of emulsifier that is good for blending water and oil. They are regarded as wonderful food emulsifiers that are used in the food industry.
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পণ্য পরিচিতি
Mono and Diglycerides emulsifier is widely used in many aspects. Due to the good emulsifying, stabilizing, and anti-aging effects of the Mono diglycerides, they are used in foods to upgrade the taste and texture of foods and extend their shelf lives.In general,Monoglycerides are considered safe.
| 99 min | ||
| 1 max | ||
| 2.5 max | ||
| 60 min | ||
| 2.0 max | g/100g | |
| Less than or equal to 3 Less than or equal to 2 Less than or equal to 1 Less than or equal to 1 Less than or equal to 10 |
||
Monoglycerides are most often used as emulsifiers and additives in food, but also as emulsifiers in cosmetics and pharmaceutical creams, as emulsifiers in industrial silk oils and lubricants in textiles, and as dripping agents and anti-fogging agents in plastic films.
1. Used in margarine, emulsifier mono and diglycerides is beneficial to mix the oil and water and thicken the margarine.
2. Used in baked foods, emulsifier mono and diglycerides can enlarge the bread and make the bread more elastic and doughy
3. Used in ice cream, Mono diglycerides are good for reducing the form of the big crystal, thus bringing great taste and creamier consistency.
4. Used in processed sausages and meats, Mono diglycerides help to distribute the fat evenly, thereby giving the excellent taste of foods.
25kgs/bag
- Kosher/Halal/ISO9001/ISO22000/RSPOCerificated
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